Black Heritage Month Dinner | All-You-Care-To-Eat
Event Image
Gracie's will be offering a special all-you-care-to-eat dinner menu for Black Heritage Month on Wednesday, Feb. 22 from 4-8 p.m. featuring African and African Diaspora cuisine. Anyone is welcome and encouraged to attend to taste this unique menu:
Menu
- Trinidadian Chicken Roti and Cou Cou
chicken, chickpeas, potatoes, polenta - Haitian Griot with PIkliz and Diri Ak Djon Djon
pork shoulder and black mushroom rice - Jamaican Oxtail with Coconut Rice and Cabbage
- (Vegan) Jamaican Vegan Potato Curry with White Rice
- Liberian Chicken Gravy with Brown Check Rice
- (Vegan) Nigerian Vegan Efo Riro (Spinach Stew) with Brown Rice
This special menu will also be served during The Black Futures Mixer, a private event in Gracie's on Feb. 22 from 6-8 p.m. To learn more details about this event and register, learn more here.
Contact
RIT Dining
585-475-5000
Event Snapshot
When and Where
Who
Open to the Public
Interpreter Requested?
No