Farm to Fork
Event Image
What: Farm to Fork
Where: Gracie's
When: Tuesday, Sept. 17, starting at 5 p.m.
Farm to Fork: Where does your food come from? Join us for a farm-to-fork dining experience that focuses on our partnership with the RIT Tait Preserve. This event will feature a menu at Gracie's utilizing produce directly from the RIT Tait Preserve. Meet RIT Sustainability and interact with other student organizations supporting local food systems.
Campus Connect provides you with access to resources and support services conveniently located where you live, making it easier for you to balance your academic and personal life.
Event Snapshot
When and Where
Who
This is an RIT Only Event
Interpreter Requested?
Yes
Topics
student experience
sustainability