Food Vendors

We love to partner and promote local restaurants through our Visiting Chef Program and food trucks by bringing them to campus. It is one way we like to build community partnerships, provide diverse dining options at RIT, and spotlight international cuisines. Several of our visiting chefs and food trucks are women or minority owned.

Check out the local restaurants we partner with. You can find them on a rotating schedule in our five major restaurants on campus every day during the week.

We are always bringing new flavors to campus through partnering with local food trucks. We not only love diversity of cuisine, but creating fun experiences like grabbing food from a favorite food truck with your friends on the weekend.

During one visit, your business will be exposed to over 8,000 students, faculty, and staff. We partner with local businesses that will bring a balanced and diverse food selection to campus. 

If you are interested in partnering or becoming a vendor, contact Dustin Peterson, director of operations for retail and partnerships.