Visiting Chefs

Visiting Chefs
- RIT/
- RIT Dining/
- Partnerships/
- Visiting Chefs
Today's Visiting Chefs
Today's Visiting Chefs
- D'Mangu
- Tandoor of India
- D'Mangu
- P.H. Express
- Tandoor of India
- just chik'n
Visiting Chefs for Tue, Apr 29
- P.H. Express
- just chik'n
- just chik'n
- Tandoor of India
- Revolution Chinese
- KO-BQ
- Esan's Kitchen
Visiting Chefs for Wed, Apr 30
- Tandoor of India
- KO-BQ
- P.H. Express
- D'Mangu
- P.H. Express
- just chik'n
Visiting Chefs for Thu, May 1
- P.H. Express
- Esan's Kitchen
- Tandoor of India
- D'Mangu
- just chik'n
- KO-BQ
- Macarollin'
Visiting Chefs for Fri, May 2
- D'Mangu
- P.H. Express
- KO-BQ
- just chik'n
- Esan's Kitchen
Visiting Chefs for Sat, May 3
- Revolution Chinese
- Revolution Chinese
Visiting Chefs for Sun, May 4
Come visit your favorites again this fall
Visiting Chefs for Mon, May 5
Come visit your favorites again this fall
Visiting Chefs for Tue, May 6
Come visit your favorites again this fall
Visiting Chefs for Wed, May 7
Come visit your favorites again this fall
Visiting Chefs for Thu, May 8
Come visit your favorites again this fall
Visiting Chefs for Fri, May 9
Come visit your favorites again this fall
Visiting Chefs for Sat, May 10
Come visit your favorites again this fall
Visiting Chefs for Sun, May 11
Come visit your favorites again this fall
Meet the Chefs

D’Mangu
Dominican cuisine serves traditional island classics.
Learn more >

just chik’n
Peruvian style classics with rotisserie chicken
Learn more >

Revolution Chinese
A Szechuan restaurant serving a variety of Asian dishes
Learn more >

Tandoor of India
Southern and Northern Indian cuisine
Learn more >
Become a Partner
During one visit, your business will be exposed to over 5,000 students, faculty, and staff. Our visiting chef program is one of our most requested programs and operates out of our large restaurants for lunch and dinner. You’ll find our visiting chefs rotating between locations, days, and meal periods. We partner with local businesses who will bring a balanced and diverse food selection to campus.
If you want to join our visiting chef program, contact Dustin Peterson, director of operations for retail and partnerships.