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Experience community cultivated through exquisite cuisine.

Welcome to RIT Dining. We're committed to creating a sense of community through wholesome, ethically sourced meals to all. We offer diverse dining options from classic comfort foods to international flavors catering to various dietary needs that nourish both body and soul.

avacado burger
chefs in kitchen
beet salad in a bowl
four students eating in a booth
shrimp rice and chicken

Today's Features

Gracie's
Lunch
• Brunch Pizza
• Pork Tenderloin
Dinner
• Low and Slow BBQ
• Taco Breakfast Bowl

The Commons
• Mama Mia Burger
• Pesto Pepperoni Pizza
All Menus

Tigers Gotta Eat.

Open Now

  • Bytes Micro Market
    Bytes Micro Market
    Bytes Micro Market
    Coffee, Grab n go, Salad, Sandwiches, Toiletries
    Open 24 Hours

All Locations

Today's Visiting Chefs

The Commons
fruit salad on a table with greenery

Dining Events

All Events   

Dining You Can Count On

24

restaurants, coffee shops, and convenience stores

20

local vendors within 100 miles of campus

50%

of restaurant menus will be plant-based by 2025

75

international cuisines served on campus

Our Team in Action

Dining in the News

  • March 24, 2025

    Two artists paint a bold mural on a black brick wall featuring the phrase 'LET ME HEAR SOME NOISE' in large white letters with orange and white graphic elements. One artist in a navy blue shirt and cap details the design, while the other in a green shirt adds finishing touches.

    2025 Remodel of RITZ

    Trey Choate, left, a third-year visual media major, and Melson Miranda, a second-year visual communications design major, spent part of Spring Break painting a mural. Designed by Amber Stokes, a multimedia graphic designer with RIT’s Finance and Administration division, the mural was made for a relaunch of the former Ritz Sports Zone. Now officially “Ritz,” the space gives visitors a new vibe, focusing on energy, pride, and unique connections that make RIT a vibrant community. A week of events are planned in the space including making charm bracelets, photos with Ritchie and Balloon Ritchie, trivia, table and lawn games, interactive crafts, giveaways, and more.

  • November 7, 2024

    Ejiro Agbude, owner of The Esans Kitchen

    Church Potlucks Turned Campus Treasures

    Ejiro Agbude immigrated to Rochester from Delta State, Nigeria in 2016. Her only home away from home was the local community church, which welcomed a huge population of international students studying in Rochester, including a majority of African students. In little to no time, Ejiro was unanimously voted the ‘best cook at the church’ and was handed the responsibility of preparing all the meals for the community’s potluck events.

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